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Pizza Burger

Pizza Burger
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The Pizza Burger is the perfect fusion of two classic favorites — juicy, flavorful beef patties infused with Italian herbs, topped with tangy pizza sauce, melted mozzarella cheese, pepperoni slices, and served on soft burger buns. This handheld meal offers comfort, convenience, and deliciousness all in one, making it ideal for quick weeknight dinners or game-day treats that the whole family will love.

Ingredients

Scale

Main Ingredients

  • 1 lb 80/20 ground beef
  • 1/2 cup pizza sauce
  • 4 slices mozzarella cheese (fresh preferred)
  • 8–12 pepperoni slices
  • 4 burger buns
  • 1 tsp dried Italian herbs (basil, oregano, thyme blend)
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Prepare the Patties: In a large bowl, gently mix the ground beef with dried Italian herbs, salt, and pepper until just combined to avoid tough patties. Form the mixture into evenly sized patties about the diameter of your buns to ensure even cooking.
  2. Cook the Patties: Heat olive oil in a skillet over medium-high heat. Place the patties in the skillet and cook for 4-5 minutes on one side until nicely browned. Flip and cook for another 3-4 minutes or until the desired doneness is reached.
  3. Add Sauce and Cheese: Spoon a generous amount of pizza sauce over each cooked patty, then top with mozzarella cheese slices and pepperoni. Cover the skillet with a lid and let the cheese melt and toppings warm for 2-3 minutes.
  4. Assemble the Burgers: Lightly toast the burger buns to prevent sogginess. Place each prepared patty on the bottom half of the buns, add any additional fresh toppings or herbs you like, then cover with the top buns.
  5. Serve and Enjoy: Serve the burgers immediately while the cheese is melty and patties are juicy. Pair with your favorite sides for a complete meal experience.

Notes

  • Use fresh mozzarella cheese for creamier melting and better texture.
  • Handle the ground beef gently to keep patties tender and juicy.
  • Lightly toast buns to add crunch and prevent sogginess from sauce.
  • Pat patties dry before cooking to ensure a good sear and avoid steaming.
  • Allow patties to rest for a couple of minutes after cooking to redistribute juices before assembling.

Nutrition

Keywords: Pizza Burger, burger recipe, pizza flavors, easy dinner, family meal, cheesy burger, quick recipe

Find it online: https://mealsbymary.com/pizza-burger/