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Creamy Sausage Tortellini Soup Dish

Creamy Sausage Tortellini Soup Dish
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Creamy Sausage Tortellini Soup is a comforting and hearty meal featuring perfectly seasoned Italian sausage, tender cheese tortellini, and a luscious creamy broth. This quick and easy soup combines savory flavors, fresh greens, and aromatic herbs, making it perfect for cozy dinners any time of year.

Ingredients

Scale

Sausage and Protein

  • 1 lb Italian sausage (sweet or spicy, casing removed)

Pasta

  • 9 oz cheese tortellini (fresh or frozen)

Broth and Cream

  • 4 cups chicken broth
  • 1 cup heavy cream

Aromatics and Vegetables

  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 2 cups fresh spinach or kale

Cheese and Seasonings

  • ½ cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • ¼ tsp red pepper flakes (adjust to taste)

Instructions

  1. Brown the Sausage: Remove sausage from casing and crumble into a large pot over medium heat. Cook for 6-8 minutes, stirring occasionally until browned and slightly crispy.
  2. Sauté the Aromatics: Add chopped onions and minced garlic to the pot with the sausage. Cook for 3-4 minutes until softened and fragrant.
  3. Add Broth and Seasonings: Pour in chicken broth, stir in Italian seasoning and red pepper flakes. Bring mixture to a gentle boil and cook for about 5 minutes to meld the flavors.
  4. Cook the Tortellini: Reduce heat to medium-low. Add cheese tortellini directly into the broth and cook according to package instructions (usually 3-5 minutes) until tender yet firm.
  5. Stir in Cream and Greens: Lower heat and stir in heavy cream. Add fresh spinach or kale last, cooking just until wilted to preserve color and nutrients.
  6. Finish with Parmesan: Sprinkle grated Parmesan cheese into the soup and stir until melted and fully incorporated for a rich, cheesy finish.

Notes

  • Use high-quality Italian sausage for best flavor.
  • Do not overcook tortellini to avoid mushy texture; al dente is ideal.
  • Add greens at the end to preserve their vibrant color and nutrients.
  • For a lighter soup, substitute half-and-half for heavy cream.
  • Simmer gently after adding cream to prevent curdling and keep soup silky.

Nutrition

Keywords: creamy sausage tortellini soup, Italian sausage soup, creamy tortellini soup, comforting dinner soup, quick sausage soup, family-friendly soup

Find it online: https://mealsbymary.com/creamy-sausage-tortellini-soup-dish/