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Cinnamon Sugar Biscuit Bites

Cinnamon Sugar Biscuit Bites

Cinnamon Sugar Biscuit Bites are quick and easy bite-sized treats that combine tender, fluffy biscuit dough with a crispy cinnamon-sugar coating. Perfect as a cozy dessert, breakfast snack, or party appetizer, these warm, sweet, and buttery bites deliver a delightful homemade flavor that’s sure to please kids and adults alike.

Ingredients

Scale

Biscuit Base

  • Canned biscuit dough or homemade biscuit dough (quantity as needed, typically 8 biscuits per can)

Cinnamon Sugar Coating

  • 1/2 cup granulated sugar
  • 1 to 2 teaspoons cinnamon powder
  • Optional: 1/4 teaspoon nutmeg or pumpkin pie spice (for variation)

Butter and Flavoring

  • 1/4 cup melted butter
  • Optional: 1 teaspoon vanilla extract

Instructions

  1. Preheat and Prepare: Start by preheating your oven to 350°F (175°C) and lining a baking sheet with parchment paper or a silicone mat to prevent sticking and ensure even baking.
  2. Cut the Biscuit Dough: Open your biscuit dough and cut each biscuit into small, 1-inch bite-sized pieces for quick baking and perfect portions.
  3. Mix the Cinnamon Sugar: In a bowl, combine granulated sugar with cinnamon powder and, if desired, nutmeg or pumpkin pie spice until well blended to coat every bite with warm, aromatic flavor.
  4. Coat the Bites: Dip each biscuit piece into the melted butter, then toss or roll it in the cinnamon sugar mixture until evenly and generously coated.
  5. Arrange and Bake: Place the coated biscuit bites evenly spaced on your prepared baking sheet. Bake for 12 to 15 minutes until golden, puffy, and fragrant.
  6. Cool and Enjoy: Remove the bites from the oven and allow them to cool slightly on a wire rack. Serve warm to enjoy their perfect melt-in-your-mouth texture.

Notes

  • Use cold biscuit dough to keep the inside tender while achieving a crisp exterior.
  • Don’t skip the butter; it helps the cinnamon sugar stick and enhances flavor.
  • Toss the biscuit pieces thoroughly in the cinnamon sugar for balanced taste.
  • Keep a close eye during baking after 10 minutes to avoid drying out the bites.
  • Serve the bites warm for the best texture and flavor experience.

Nutrition

Keywords: cinnamon sugar, biscuit bites, quick dessert, snack, kid-friendly, cinnamon sugar biscuits, easy baking, bite-sized, party appetizers