Chocolate Easter Nests are a simple, festive treat combining melted chocolate and crunchy cereal to create edible nests filled with colorful mini eggs. Perfect for holiday celebrations, this quick and kid-friendly recipe uses pantry staples to create a deliciously sweet and crunchy dessert that can be customized with different chocolates and candies.
Gently melt your chosen chocolate with the butter and golden syrup in a heatproof bowl set over simmering water or in short bursts in the microwave, stirring frequently until smooth and glossy.
Quickly fold in the cereal, ensuring each flake or piece is evenly coated with the chocolate mixture, forming the base and structure of the nests.
Spoon the chocolate-coated cereal onto a parchment-lined baking tray, gently shaping each mound into a shallow nest with a small indent in the center.
Place mini chocolate or candy eggs into the center of each nest while the mixture is still soft so they stick when set.
Refrigerate the tray for about 30 minutes to allow the nests to set completely and hold their shape.
Keywords: Chocolate Easter Nests, Easter dessert, no-bake nests, kid-friendly sweets, festive chocolate treats
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