Print

Air Fryer Ranch-Crusted Chicken Bites

Air Fryer Ranch-Crusted Chicken Bites

Air Fryer Ranch-Crusted Chicken Bites are a quick and easy snack or meal option delivering a crispy, golden crust infused with bold ranch flavor. Perfectly portioned bite-sized pieces of juicy chicken coated with a mixture of ranch seasoning, panko breadcrumbs, and Parmesan cheese, then air-fried to a crunchy perfection with minimal oil for a healthier treat loved by both kids and adults.

Ingredients

Scale

Chicken

  • 1 lb boneless, skinless chicken breast, cut into 1 to inch bite-sized pieces

Coating

  • 2 large eggs, whisked
  • 1 cup panko breadcrumbs
  • 1 packet (or about 1 tbsp) ranch seasoning mix
  • ¼ cup grated Parmesan cheese

Additional

  • Olive oil spray, for coating

Instructions

  1. Prep the Chicken: Cut the chicken breast into evenly sized bite-sized pieces, about 1 to 1½ inches, to ensure even cooking and juicy results.
  2. Prepare the Coating Station: In one bowl, whisk the eggs until smooth. In a separate bowl, combine the panko breadcrumbs, ranch seasoning, and grated Parmesan cheese, mixing well to evenly distribute flavors.
  3. Coat the Chicken Pieces: Dip each chicken piece into the egg mixture, letting excess drip off, then roll it in the breadcrumb mixture, pressing lightly so the coating adheres well for a crunchy crust.
  4. Arrange in the Air Fryer: Place the coated chicken bites in a single layer inside the air fryer basket, making sure not to overcrowd to allow proper air circulation and even crisping.
  5. Air Fry to Perfection: Spray the coated chicken lightly with olive oil spray. Air fry at 400°F (204°C) for 10 to 12 minutes, flipping the bites halfway through, until golden brown and cooked through.
  6. Serve and Enjoy: Carefully remove the crispy Air Fryer Ranch-Crusted Chicken Bites and serve them warm with your favorite dipping sauces or sides.

Notes

  • Ensure chicken pieces are uniform in size to cook evenly and avoid dry or undercooked bites.
  • For extra crunch, double coat by dipping into the egg and breadcrumbs twice, but keep bite sizes manageable.
  • Do not overcrowd the air fryer basket; leave space between pieces for optimal crispiness.
  • Preheat the air fryer before cooking to help seal in juices and produce a perfect crust.
  • Use a light olive oil spray instead of heavy oils to keep bites crispy without greasiness.

Nutrition

Keywords: air fryer chicken bites, ranch chicken bites, crispy chicken snacks, easy chicken bites, gluten-free chicken bites, healthy chicken snacks